Nutrients Analysis of
Aethaloperca rogaa
| Main Ref. |
Maire, Eva, 2021. In prep. Lancaster Environment Centre, UK. |
| Sample Form | muscle |
| Sample Preparation Form |
wet |
| Environment | marine |
| Feeding Path | pelagic |
| Feeding Path Level | species |
Observed Values
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Calcium (mg/100g) |
27.760 |
26.712 |
3 |
Calcium (mg/100g) |
19.698 |
4.431 |
4 |
Iron (mg/100g) |
0.106 |
0.032 |
3 |
Iron (mg/100g) |
0.177 |
0.126 |
4 |
Total Omega-3 PUFA (g/100g) |
0.097 |
0.014 |
4 |
Total Omega-3 PUFA (g/100g) |
0.133 |
0.010 |
3 |
Selenium (μg/100g) |
91.260 |
2.598 |
3 |
Selenium (μg/100g) |
86.800 |
12.492 |
4 |
Zinc (mg/100g) |
0.351 |
0.052 |
4 |
Zinc (mg/100g) |
0.406 |
0.044 |
3 |
Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
